This Thanksgiving celebration was held at our house here in South Alabama. It was a gorgeous day, and we had 2 days of food and fellowship. It all started when Mom and Dad Good got here on Tuesday, and we had a delicious supper all together. I still had to work on Wednesday but ended the office early, and so got home by 3 pm. Then all the people started rolling in..first Mark and Caralee Roth and family from Clinton, MS, then Dan and Phyllis Miller and daughter Faith from McComb, MS, and finally Tim and Rosie Kanagy and family from Macon, MS. So we somehow squeezed everyone in around the tables or spread out on the couches. What fun in sharing together, whether it was in playing games around a table, or sharing stories from olden times. We put up Mom and Dad in my bedroom, Mark and Caralee in Kristin’s, Dan and Phyllis and Faith in the barn. The boys all slept on sleeping bags in the living room, and Tim and Rosie and Haley stayed at Amber and David’s house. I stayed in Stephen’s room, and Jerrel and Lauren (Dan’s son) stayed with Robert and Michelle. Everybody brought some cereal and we had plenty of good coffee from Joel’s coffee shop.
Thursday morning dawned bright and clear as well, and so the festive day got started with delicious breakfast of bagels or granola or cold cereal. 3 turkeys were sacrificed for the festivities, but there were no other injuries. Tim capably handled the frying of 2 of the turkeys, and the other was promptly placed in the oven to bake about the same time. We were joined by Michelle’s sister Sheila, and her husband Blaine, and then Jerrel and Lauren, and Lauren’s parents as well, Dale and Linda. So by the time 12:30 got here, the tables were laden in the usual fashion. Cooking wasn’t too much of a problem, as we had divided up all the cooking. Plenty of fixins, too, as we say down here. Mom made greens out my garden, we had fresh garden lettuce in a salad, Michelle and Amber made pies, chocolate-pecan pies, no less, Mark made pumpkin and pecan pie, as well as dressing in a pan; Rosie made delicious cranberry salad, Phyllis sweet potato casserole, baked sweet potatoes,plus there was gravy, homemade bread or rolls with honey, baked beans…ice cream, and a delicious cranberry dessert by Sheila. It was impossible to even try all the different things–you just hoped that whatever you missed wasn’t as delicious as the things you were eating.
Part of our family tradition down here is playing the “Pecan Bowl” on Thanksgiving Day. This is a touch football game started probably 25 years ago when our children were young, and when it started, it was the dads against the boys. …It got its name from the pecan trees we played under at my parents-in-laws place in Mississippi. Over the years, we have added females, and when the younger ones started beating the older ones, we chose up teams instead. So on Thanksgiving Day, when the crowd was gathered here, we had that traditional bowl game, lost by my team 28-14. Pictures of that, I do not have as I was playing, but I do have of the other festivities.
The house awaits the onslaught of people
And here is the view through the sugar maple
Michelle enjoys the conversation

Phyllis with her abilities in the kitchen
Grandpa Good and my son Robert
Daughter Amber with Jonathan and Caralee
Grandma and Faith share a private joke
Tim Kanagy with his parents-in-law (and mine too)

Supper Wednesday night–delicious Posole soup (hominy)












































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